The Fish House Restaurant and Seafood Market

key largo, florida

The Fish House Restaurant and Seafood Market key largo, florida The Fish House Restaurant and Seafood Market key largo, florida The Fish House Restaurant and Seafood Market key largo, florida The Fish House Restaurant and Seafood Market key largo, florida
  • Home
  • Appetizers
  • Lunch Entrees
  • Salads
  • Dinner Entrees
  • A La Carte
  • Desserts
  • Wines
  • Shopping
  • Notes and Important Info

The Fish House Restaurant and Seafood Market

key largo, florida

The Fish House Restaurant and Seafood Market key largo, florida The Fish House Restaurant and Seafood Market key largo, florida The Fish House Restaurant and Seafood Market key largo, florida
  • Home
  • Appetizers
  • Lunch Entrees
  • Salads
  • Dinner Entrees
  • A La Carte
  • Desserts
  • Wines
  • Shopping
  • Notes and Important Info

LUNCH ENTREES

Classic fish preparations

Mahi Mahi "Dolphin" 23 (Grouper or Yellowtail MKT)

Fried

Lightly breaded with cracker meal and deep fried.   

Grilled

Grilled on open flame, simply delicious.  GF

Broiled

Topped with butter and white wine, lightly dusted with paprika, then broiled.  GF

Jerked

Dusted with Jamaican Jerk seasoning, and grilled or baked (depending on the fish).  

Blackened

Dusted with Cajun Blackening  seasoning (spicy) then baked.


Speciality Fish Preparations

Prices listed are for Mahi Mahi "Dolphin" (Grouper or Yellowtail MKT)

Pan Sautéed

25

Dusted with flour, dipped in egg wash and sautéed with butter, lemon and sweet sherry wine.  (Shown is Grouper)

Matecumbe

25

The House Speciality!  Topped with fresh tomatoes, shallots, fresh basil, capers, olive oil and lemon juice, then baked.  GF                     

Baked Stuffed

28

Stuffed with our blue crab meat stuffing, a standard favorite for years!


Traditional Entrees

Fish and Chips Basket

23

Fried catch served in a basket over French fries.  Served with tarter sauce and lemon.

Whole Yellowtail Snapper

MKP

Yes, the whole fish!  When available.  Fried or Broiled             

Florida Lobster

MKP

Fresh and local when in season.  Served broiled.  GF   Pan Sautéed or Baked Stuffed + 5


Shellfish Favorites

Clam Strips

16

Breaded fried clam strips.  Served with cocktail sauce.  (Shown with Sweet Potato Fries)

Fried Cracked Conch

24

A Caribbean classic.  Breaded fried conch (Pronounced Konk), served with cocktail sauce.  

Fried Oysters

MKP

Fresh extra select gulf oysters, hand breaded in light cracker meal and fried, served with cocktail sauce.

Sea Scallops

MKP

Large, sweet sea scallops.  Served broiled GF or fried.

Fried Shrimp

17

Large shrimp breaded in cracker meal and fried.  Served with cocktail sauce.  

Coconut Shrimp

19

Perfectly fried and served with our house mango poppy dipping sauce.  

Steamed Shrimp

1/2 lb. 18 1 lb. 34

Peel and eat with Old Bay seasoning, served with cocktail sauce. 

Fried Combo

35

Catch of the day, shrimp, scallops, oysters and clam strips, breaded and fried.  Served with cocktail and tartar sauce.  


Shore Lunch and Pastas

Fried Chicken Fingers

14

Served with honey mustard dipping sauce.

Chicken Breast

14

One chicken breast prepared Grilled, Blackened or Jamaican Jerk style.  GF

Linguini Marinara

11

With house marinara and garlic bread.  

Linguine with Garlic and Olive Oil

11

Served with garlic bread.


Sandwiches/Handhelds

Fresh catch fish sandwich.

18

 Broiled and dusted with paprika, grilled, blackened, jerk, or fried.  Served on a soft toasted bun with tartar sauce.  Grouper or Yellowtail MKP     (Shown Blackened)

Jamaican Jerk Mango Mahi Sandwich

21

Lightly jerked mahi mahi with mango cilantro mayonnaise.  Served on a toasted ciabatta roll with lettuce and tomato.

Fish Tacos

21

Fried fresh fish, mixed cheeses, marinated red onion and shredded cabbage, nestled in flour tortillas.  Served with spicy tartar sauce.  

Lobster Ruben

MKP

Florida lobster, sauerkraut, homemade Thousand Island dressing and Swiss cheese on grilled rye bread.  

Crabwich

17

Our homemade crab cake, fried and served on a soft toasted bun with cocktail sauce.

Fried Oyster Sandwich

MKP

Fresh extra select oysters, hand breaded in light cracker meal and fried.  Served on a soft toasted bun with cocktail sauce.

Cheeseburger

16

A 1/2 lb Black Angus patty, grilled, topped with American cheese.  Served on a soft toasted bun with lettuce and tomato.  Add sautéed mushrooms and onions.  + 2

Chicken Breast Sandwich

15

Grilled, blackened or jerk.  Served on a soft toasted bun with lettuce and tomato.  (Shown Blackened)  Add sautéed mushrooms and onions.  + 2

Lunch entrees, shore lunches, shellfish favorites and sandwiches are served with one of the following sides, unless otherwise noted. French Fries, homemade coleslaw, homemade potato salad, rice, or black beans and rice.

Where to?

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